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Photos: Gastronomy
379 photos - 4 pages
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Limeña's Sigh
Coca Tea
Chef Javier Wong
Goat Seco
Shrimp chowder
Pachamanca
Shrimp dish, Arequipa
Shrimp Chowder
Peru Mucho Gusto Fair in Piura
Chef Diego Muñoz
El Huacatay Restaurant
Plantain Chips and Andean Corn
Goat Seco with Green Tamalitos
Purple Mazamorra
Puca picante
Alpaca Steak
Juane
Humitas
Arequipa
Chef Giacomo Bocchio
El Huacatay Restaurant
El Huacatay Restaurant
Beans with Duck
Quinoa Soup
El Huacatay Restaurant
Seafood ceviche
Arequipa
Sancochado
Zambito Rice
Chef Jaime Pesaque
Juanes
Black Shells Ceviche
Green soup
Chef José Montes
Chef Israel Laura
Huatia Preparation
Zambito Rice
Chef Rafael Osterling
Chef Javier Morante
Papa a la Huancaína
Rice with duck
Chef Jorge Luis Ossio
Algarrobina
Chef Paola Marsano
Chumbeques
Black Clams
Chefs Isabel Alvarez and Flavio Solorzano
Shambar
Black Shells Ceviche
Heart Anticuchos
Ocopa
Chonta, Tacacho, and Cecina
Fresh Cheese with Chancaca Honey
Marzipan
Baked Cocadas
Fish Ceviche
Peruvian chefs
Lemon stuffed with caramel
Trujillo-Style Kid Goat
Traditional Sweets
Chaufa Rice with Seafood
Wind Tortillas
Mixed Ceviche
Chef Iván Kisic
Pisco Sour
Chef Marilú Madueño
Chefs Iván Kisic and Paola Marsano
Astrid y Gastón Restaurant
Algarrobina Mousse
Fish Tiradito
Mashed Cassava with Pork Cracklings
Peruvian chefs
Crab Soup
Lucuma Alfajores
Chef José del Castillo
Peru Mucho Gusto Fair in Piura
Shrimp Tacu Tacu
Chef Javier Wong
Beef Ceviche
Chef Mitsuharu Tsumura
Chirimpico
Peru Mucho Gusto Fair in Piura
Majarisco
Sautéed Crab
Purple Corn
Chef Gastón Acurio
Chiclayo-Style Causa
Ray Tortilla
Peru Mucho Gusto Fair in Piura
Maná
Espesado
Chef Javier Wong
Peru Mucho Gusto Fair in Piura
Chef Javier Wong
Jelly
Fondant Balls
Fondant Balls
Northern Ceviche
Chef Javier Wong
Teologa Soup
Crab Roll
Beans with Seco
Cebiche
Robalo with Shrimp Sauce
Algarrobina Cocktail
Goat Seco
Chef Marilú Madueño
Ray Tortilla
Anticucho Preparation
Andean bread
Cylinder-Cooked Pork
Chef Teresa Izquierdo
Chef Humberto Sato
Chef Toshiro Konishi
Black Shells Ceviche
Grouper Ceviche
Figs in Syrup
Heart Anticuchos
Chef Toshiro Konishi
Anticucho Preparation
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