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Photos: Gastronomy
379 photos - 4 pages
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Chonta, Tacacho, and Cecina
Shrimp chowder
Coca Tea
Pachamanca
Chef Javier Wong
Goat Seco
Shrimp Chowder
Shrimp dish, Arequipa
Peru Mucho Gusto Fair in Piura
Purple Mazamorra
Chef Diego Muñoz
Plantain Chips and Andean Corn
Goat Seco with Green Tamalitos
Puca picante
Alpaca Steak
El Huacatay Restaurant
Juane
Humitas
Chef Giacomo Bocchio
Quinoa Soup
Beans with Duck
El Huacatay Restaurant
El Huacatay Restaurant
Arequipa
Seafood ceviche
El Huacatay Restaurant
Zambito Rice
Sancochado
Juanes
Chef Jaime Pesaque
Green soup
Black Shells Ceviche
Arequipa
Chef José Montes
Zambito Rice
Huatia Preparation
Chef Israel Laura
Papa a la Huancaína
Chef Rafael Osterling
Chef Javier Morante
Algarrobina
Rice with duck
Chef Jorge Luis Ossio
Ocopa
Chef Paola Marsano
Heart Anticuchos
Chumbeques
Shambar
Black Clams
Black Shells Ceviche
Chefs Isabel Alvarez and Flavio Solorzano
Fish Ceviche
Fresh Cheese with Chancaca Honey
Marzipan
Chonta, Tacacho, and Cecina
Baked Cocadas
Peruvian chefs
Chaufa Rice with Seafood
Lemon stuffed with caramel
Pisco Sour
Trujillo-Style Kid Goat
Fish Tiradito
Chef Iván Kisic
Mixed Ceviche
Chefs Iván Kisic and Paola Marsano
Wind Tortillas
Traditional Sweets
Algarrobina Mousse
Astrid y Gastón Restaurant
Crab Soup
Chef José del Castillo
Chef Marilú Madueño
Mashed Cassava with Pork Cracklings
Lucuma Alfajores
Chef Gastón Acurio
Sautéed Crab
Shrimp Tacu Tacu
Peruvian chefs
Peru Mucho Gusto Fair in Piura
Majarisco
Peru Mucho Gusto Fair in Piura
Beef Ceviche
Chef Javier Wong
Chiclayo-Style Causa
Chef Marilú Madueño
Chef Mitsuharu Tsumura
Peru Mucho Gusto Fair in Piura
Ray Tortilla
Chef Javier Wong
Chirimpico
Espesado
Purple Corn
Grouper Ceviche
Teologa Soup
Jelly
Chef Javier Wong
Peru Mucho Gusto Fair in Piura
Crab Roll
Algarrobina Cocktail
Robalo with Shrimp Sauce
Chef Javier Wong
Anticucho Preparation
Chef Teresa Izquierdo
Black Shells Ceviche
Scallops
Camotillo
Andean bread
Goat Seco
Ray Tortilla
Anticucho Preparation
Chef Toshiro Konishi
Chef Humberto Sato
Cylinder-Cooked Pork
Maná
Fondant Balls
Chef Toshiro Konishi
Fondant Balls
Figs in Syrup
Lemons
Causa
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