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Photos: Gastronomy
379 photos - 4 pages
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Limeña's Sigh
Trujillana Fish
Chef Javier Wong
Coca Tea
Shrimp chowder
Goat Seco
Pachamanca
Shrimp Chowder
El Huacatay Restaurant
Arequipa
Peru Mucho Gusto Fair in Piura
Chef Diego Muñoz
Goat Seco with Green Tamalitos
Purple Mazamorra
Plantain Chips and Andean Corn
Alpaca Steak
Puca picante
El Huacatay Restaurant
Juane
El Huacatay Restaurant
Arequipa
El Huacatay Restaurant
Humitas
Chef Giacomo Bocchio
Beans with Duck
Quinoa Soup
Juanes
Chef Jaime Pesaque
Sancochado
Black Shells Ceviche
Chef José Montes
Zambito Rice
Green soup
Seafood ceviche
Zambito Rice
Chef Israel Laura
Chef Rafael Osterling
Huatia Preparation
Chef Javier Morante
Papa a la Huancaína
Algarrobina
Chefs Isabel Alvarez and Flavio Solorzano
Chef Paola Marsano
Chumbeques
Rice with duck
Chef Jorge Luis Ossio
Black Clams
Shambar
Chonta, Tacacho, and Cecina
Pisco Sour
Black Shells Ceviche
Ocopa
Marzipan
Baked Cocadas
Fresh Cheese with Chancaca Honey
Astrid y Gastón Restaurant
Wind Tortillas
Lemon stuffed with caramel
Heart Anticuchos
Peruvian chefs
Mixed Ceviche
Traditional Sweets
Chef Iván Kisic
Chefs Iván Kisic and Paola Marsano
Fish Ceviche
Trujillo-Style Kid Goat
Lucuma Alfajores
Mashed Cassava with Pork Cracklings
Algarrobina Mousse
Chaufa Rice with Seafood
Chef Javier Wong
Shrimp Tacu Tacu
Fish Tiradito
Peru Mucho Gusto Fair in Piura
Crab Soup
Chef Marilú Madueño
Sautéed Crab
Chef José del Castillo
Chef Mitsuharu Tsumura
Octopus with Olive Sauce
Chef Gastón Acurio
Beef Ceviche
Peruvian chefs
Andean bread
Peru Mucho Gusto Fair in Piura
Chirimpico
Maná
Fondant Balls
Peru Mucho Gusto Fair in Piura
Fondant Balls
Peru Mucho Gusto Fair in Piura
Cebiche
Figs in Syrup
Northern Ceviche
Majarisco
Beans with Seco
Goat Seco
Lemons
Algarrobina Cocktail
Ray Tortilla
Ray Tortilla
Black Shells Ceviche
Anticucho Preparation
Anticucho Preparation
Teologa Soup
Scallops
Chef Toshiro Konishi
Jelly
Chef Javier Wong
Purple Corn
Crab Roll
Espesado
Heart Anticuchos
Sopa Seca
Chiclayo-Style Causa
Chef Teresa Izquierdo
Chef Javier Wong
Robalo with Shrimp Sauce
Chef Humberto Sato
Cylinder-Cooked Pork
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