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Photos: Gastronomy
379 photos - 4 pages
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Chonta, Tacacho, and Cecina
Limeña's Sigh
Trujillana Fish
Coca Tea
Chef Javier Wong
Goat Seco
Pachamanca
Shrimp Chowder
Arequipa
El Huacatay Restaurant
Puca picante
Peru Mucho Gusto Fair in Piura
Goat Seco with Green Tamalitos
El Huacatay Restaurant
Chef Diego Muñoz
Arequipa
Alpaca Steak
Plantain Chips and Andean Corn
Purple Mazamorra
El Huacatay Restaurant
Juane
El Huacatay Restaurant
Seafood ceviche
Humitas
Beans with Duck
Chef Giacomo Bocchio
Quinoa Soup
Juanes
Chef Jaime Pesaque
Sancochado
Chef José Montes
Zambito Rice
Black Shells Ceviche
Green soup
Zambito Rice
Chef Israel Laura
Chef Javier Morante
Chef Rafael Osterling
Papa a la Huancaína
Huatia Preparation
Algarrobina
Chefs Isabel Alvarez and Flavio Solorzano
Ocopa
Rice with duck
Chumbeques
Chef Jorge Luis Ossio
Chef Paola Marsano
Shambar
Black Clams
Lemon stuffed with caramel
Pisco Sour
Fresh Cheese with Chancaca Honey
Chonta, Tacacho, and Cecina
Black Shells Ceviche
Astrid y Gastón Restaurant
Mixed Ceviche
Marzipan
Baked Cocadas
Heart Anticuchos
Traditional Sweets
Fish Ceviche
Wind Tortillas
Peruvian chefs
Lucuma Alfajores
Mashed Cassava with Pork Cracklings
Sautéed Crab
Chef Iván Kisic
Algarrobina Mousse
Chefs Iván Kisic and Paola Marsano
Trujillo-Style Kid Goat
Chef Javier Wong
Shrimp Tacu Tacu
Chef José del Castillo
Cebiche
Fish Tiradito
Chef Mitsuharu Tsumura
Crab Soup
Figs in Syrup
Peru Mucho Gusto Fair in Piura
Peru Mucho Gusto Fair in Piura
Beef Ceviche
Octopus with Olive Sauce
Ray Tortilla
Majarisco
Chef Marilú Madueño
Fondant Balls
Beans with Seco
Chaufa Rice with Seafood
Peru Mucho Gusto Fair in Piura
Chirimpico
Crab Roll
Northern Ceviche
Espesado
Algarrobina Cocktail
Peru Mucho Gusto Fair in Piura
Chef Gastón Acurio
Lemons
Fondant Balls
Maná
Ray Tortilla
Purple Corn
Chiclayo-Style Causa
Black Shells Ceviche
Sopa Seca
Goat Seco
Andean bread
Chef Javier Wong
Grouper Ceviche
Chef Marilú Madueño
Jelly
Teologa Soup
Heart Anticuchos
Scallops
Robalo with Shrimp Sauce
Chef Javier Wong
Cylinder-Cooked Pork
Peruvian chefs
Causa
Chef Toshiro Konishi
Anticucho Preparation
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