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Photos: Gastronomy
379 photos - 4 pages
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Plantain Chips
Limeña's Sigh
Trujillana Fish
Chef Javier Wong
Coca Tea
Goat Seco
Pachamanca
Shrimp Chowder
Arequipa
El Huacatay Restaurant
Puca picante
Peru Mucho Gusto Fair in Piura
Goat Seco with Green Tamalitos
Chef Diego Muñoz
Plantain Chips and Andean Corn
Alpaca Steak
Purple Mazamorra
El Huacatay Restaurant
Juane
Arequipa
El Huacatay Restaurant
El Huacatay Restaurant
Humitas
Chef Giacomo Bocchio
Beans with Duck
Quinoa Soup
Seafood ceviche
Juanes
Chef Jaime Pesaque
Sancochado
Chef José Montes
Zambito Rice
Black Shells Ceviche
Green soup
Chef Israel Laura
Zambito Rice
Chef Rafael Osterling
Chef Javier Morante
Papa a la Huancaína
Huatia Preparation
Chefs Isabel Alvarez and Flavio Solorzano
Algarrobina
Rice with duck
Chef Jorge Luis Ossio
Chef Paola Marsano
Ocopa
Chumbeques
Shambar
Black Clams
Pisco Sour
Lemon stuffed with caramel
Black Shells Ceviche
Chonta, Tacacho, and Cecina
Fresh Cheese with Chancaca Honey
Mixed Ceviche
Astrid y Gastón Restaurant
Marzipan
Heart Anticuchos
Baked Cocadas
Peruvian chefs
Traditional Sweets
Chefs Iván Kisic and Paola Marsano
Fish Ceviche
Wind Tortillas
Chef Iván Kisic
Sautéed Crab
Trujillo-Style Kid Goat
Lucuma Alfajores
Chef Javier Wong
Algarrobina Mousse
Mashed Cassava with Pork Cracklings
Shrimp Tacu Tacu
Chaufa Rice with Seafood
Fish Tiradito
Chef José del Castillo
Beef Ceviche
Chef Marilú Madueño
Crab Soup
Chef Mitsuharu Tsumura
Octopus with Olive Sauce
Peru Mucho Gusto Fair in Piura
Ray Tortilla
Cebiche
Chirimpico
Fondant Balls
Peru Mucho Gusto Fair in Piura
Beans with Seco
Crab Roll
Espesado
Chef Gastón Acurio
Figs in Syrup
Lemons
Northern Ceviche
Purple Corn
Majarisco
Cylinder-Cooked Pork
Peru Mucho Gusto Fair in Piura
Chef Javier Wong
Chiclayo-Style Causa
Peru Mucho Gusto Fair in Piura
Andean bread
Heart Anticuchos
Jelly
Scallops
Chef Marilú Madueño
Fondant Balls
Sopa Seca
Causa
Teologa Soup
Black Shells Ceviche
Robalo with Shrimp Sauce
Grouper Ceviche
Chef Toshiro Konishi
Chef Javier Wong
Algarrobina Cocktail
Anticucho Preparation
Peruvian chefs
Goat Seco
Ray Tortilla
Anticucho Preparation
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